Description
300g
An award-winning (Free From Food Award Gold 2017) Thai Satay sauce made from organic pumpkin seeds, not peanuts. Its light, yet deeply satisfying, texture is packed with fresh flavours and a nuttiness you simply won't believe. Use as a marinade (1 jar for every 1.5kg of meat), put some into your stir-fries, or just spread on toast to enjoy!
Ingredients
Water, Creamed Coconut, Demerara Sugar, Onions, Tomato Puree, Sunflower Oil, Paprika, Apple Cider Vinegar, Pumpkin Seeds, Red Pepper, Lemongrass, Galangal, Garlic, Sea Salt, Cumin, Kaffir Lime Leaves, Red Chillies, Coriander Leaves, Coriander Powder, Ground Black Pepper.
GLUTEN FREE
VEGETARIAN
VEGAN
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
