Description
Keralan curry is our most popular curry sauce. It’s luxuriously rich, creamy and well spiced.
It’s our original curry sauce and we’ve been making it for nearly 20 years. Thanks to the delicate balance of spices with fenugreek and curry leaves, along with some fresh banana to sweeten things out a bit, this curry has all the flavours you would expect from the south of India.
Heat: – Medium – 5/10
500g of sauce, enough for up to 4 people
Shelf life: – 3 months
Can be stored in your cupboard, suitable for freezing
Suitable for vegetarians/vegans
Free from gluten, nuts (although made in an environment where peanuts may have been present), added sugar, chemicals & preservatives
Ingredients:
Tomatoes, onions, water, vegetable oil, bananas, cider vinegar, salt, cumin seeds, coriander seeds, fenugreek seeds (0.95%), garlic, ginger, turmeric, mustard seeds (0.63%), fennel seeds, ground cinnamon, chilli powder, star anise, black pepper, cardamom, dried cloves, nutmeg, dried bay leaf, curry leaves (0.04%)
For allergens, see ingredients in BOLD
Nutrition: Typical values per 100g:
Energy 514kj, 124kcal; Fat 9.5g of which saturates 0.7g; Carbohydrates 6.2g of which sugars 4.0g; Fibre 2.5g; Protein 1.8g; Salt 1.3g
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
