Description
200G
Crumbly Lancashire is a young cheese typically matured for up to 8 weeks and made from fresh locally sourced milk. Bright white in colour, this cheese has a clean, zesty, slightly sharp flavour and a crumbly texture. It is brilliant for crumbling into sandwiches and salads or with apple pie.
Ingredients: Pasteurised Cows Milk, Salt, Rennet, Starter Culture
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